Licensed to practice professional nursing in Kansas and any other state with students in clinical experience (Missouri).

Master’s Degree in Nursing, preferably in the theory/clinical area being taught, or Baccalaureate Degree in Nursing, provided:  There is adequate guidance and supervision from MSN prepared faculty and a degree plan for a Masters in Nursing is in place, showing annual progress. Note: the KSBN requires degree completion in six years; however the program prefers completion in two years.

Bachelor of Science Degree preferred.  Fluent in English and Spanish.

High School Diploma or equivalent required.  Knowledge of tools and machines used in general maintenance operations required.  General knowledge of plumbing, electrical, and HVAC systems and controls preferred.

Cook:  Monday through Friday, evenings

Prep/Cook:  Monday through Friday, evenings

Weekend Cashier:  10:00 am - 1:30 pm, 4:30 pm - Close, Saturday and Sunday

Previous food service experience preferred.  Must be clean in appearance, have good work ethic, and able to work with little to no supervision.  To apply in person please visit: 

Great Western Dining Service

FSCC Cafeteria

2108 S. Horton

Fort Scott, KS  66701

High School diploma required.  Knowledge of methods, materials, and equipment used in the various building construction and maintenance trades, custodial, grounds, and vehicle and equipment maintenance areas.  Knowledge of general maintenance responsibilities, including electricity, plumbing, HVAC, carpentry, painting, etc.  

Must have Class B CDL with air brake and passenger endorsement and current DOT medical card.  

Bachelor’s Degree in Athletic Training required.  Current license from Kansas State Board of Healing Arts required.  NATA certification, and current Basic Life Support through the American Heart Association required or obtained within 90 days of hire.

Masters degree with at least 18 graduate hours in subject area required. Day and evening options available.